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Cover image for Better Homes & Gardens Mediterranean Diet: 100 Best Recipes

Better Homes & Gardens Mediterranean Diet: 100 Best Recipes

BH&G Mediterranean Diet: 100 Best Recipes 2026
Magazine

Better Homes & Gardens Mediterranean Diet: 100 Best

Better Homes and Gardens

Zucchini and Tomato Frittata

Complete Protein Granola

Shakshuka

Savory Egg and Avocado Breakfast Salad

Dutch Baby With Roasted Grapes and Blackberries

Seeds and Fruit Muesli

Prosciutto Egg Cups

Egg White Omelet

Cheese Bourekas

Red Pepper and Feta Dip (Htipiti)

Green Goddess White Bean Dip

Prosciutto-Wrapped Honey-Lemon Shrimp

Hummus 5 Ways

Whipped Cottage Cheese with Blistered Tomatoes

Greek Layer Dip

Baba Ganoush

Harissa-Spiced Rack of Lamb With Almond Sauce

Eggplant, Fennel, and Sausage Ziti

Roasted Bean and Potato Salad With Top Sirloin

Meatball Freekeh Salads

Lebanese-Style Kafta Kabobs

Garlic-Lime Pork With Farro and Kale

Arugula Salad With Roasted Pork, Pears, and Blue Cheese

Lamb Fatah With Asparagus

Italian-Style Fried Farro

Harissa-Spiced Couscous Salad With Chicken

Tahini Chicken Salad Lettuce Cups

Chicken, Shrimp, and Couscous Skillet

Peachy Chicken Pasta Salad

Chicken Souvlaki en Papillote

Greek-Style Chicken Salad

Basque-Style Chicken

Chicken-Chickpea Grain Bowl

Mini Gyro Burgers With Watermelon-Feta Salad

Rosemary-Maple Glazed Chicken

Air-Fryer Chicken Piccata

Chicken Gyros

Sweet Potato-Bulgur Grain Bowl

Farro Pea Salad

Zucchini Ribbons, Pasta, and Arugula Salad

Winter Wheat Berries and Black-Eyed Peas in Cashew Sauce

Walnut-Lentil Burgers

Warm-Spiced Lentils With Spinach

Baba Ganoush Flatbread

Barley and Edamame Salad With Red Pepper Drizzle

Chickpea and Freekeh Salad

Cucumber and Pita Salad With Lemon Vinaigrette

Spanish-Style Butter Beans

Asparagus Falafel

Ratatouille Provençale

Ratatouille Pappardelle

Ratatouille Stuffed Peppers

Smashed White Bean Salad on Toast

Falafel

Seasonings

Sauces

Citrus and Jicama Salad With Shrimp

Lemon-Caper Salmon With Broccolini

Blackened Tuna With Avocado-Citrus Salad

Air-Fryer Pistachio-Crusted Sea Bass

Pan-Fried Trout With Ras el Hanout and Cauliflower

Walnut-Rosemary-Crusted Salmon

Spanish-Style Shrimp and Scallop Sauté

Lemon-Herb Roasted Salmon With Broccoli and Tomatoes

Harissa-Lime Salmon With Asparagus

Peach and Pepper Spicy Halibut

Scallops With Roasted Corn Salad

Pan-Seared Salmon With Kumquats

Spicy Chickpea Stew

Classic Tabbouleh

Baked Stuffed Artichokes With Pancetta and Herbs

Dill Gazpacho

Lablabi (Tunisian Chickpea Soup)

Kale and Cannellini Stew With Farro

Spiced Red Lentil Soup

Hummus-Farro Portobellos

Squash-Tomato Bake With Basil and Pine Nut Gremolata

Mini Turmeric Upside-Down Cakes

Sweet Ricotta and Strawberry Parfaits

Walnut Cranberry Baklava Bites

Ghorayebah (Butter Cookies)

Apricot-Orange Olive Oil Shortbread

Almond Baklava

Cherry-Sauced Panna Cotta

Spiced Pomegranate Poached Pears

Formats

  • OverDrive Magazine

subjects

Languages

  • English